About Noble Partner

A Georgian Armed Forces and U.S. Army Europe and Africa cooperatively-led exercise conducted at the Vaziani and Camp Norio Training Areas in Georgia, intended to support and enhance the readiness and interoperability of Georgia, the U.S. and participating nations during multinational training operations.


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Video by Sgt. 1st Class E. L. Craig
Staff Sgt. Carlos Mercado aims for Military Chef of the Year
40th Public Affairs Detachment
March 14, 2019 | 0:54
Advanced culinary NCO, Staff Sgt. Carlos Mercado aims for Military Chef of the Year during the 44th Annual Joint Culinary Training Exercise at Fort Lee, Virginia March 8. The Isabela, Puerto Rico native serves as an advanced culinary arts NCO, with 426th Brigade Support Battalion, 1st Brigade Combat Team "Bastogne" 101st Airborne Division (Air Assault) The exercise, administered by the Joint Culinary Center of Excellence, is the largest American Culinary Federation-sanctioned exercise in North America. This event showcases the talent of more than 200 military chefs from all military services around the globe to include four international teams. (U.S. Army video by Sgt. 1st Class E.L. Craig)
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101st ABN DIVAirAssaultU.S.ArmyArmyStrongFortCampbellmeetYourArmyKnowyourmilFortLeescreamingeaglesJCTE2019militarychefsSupportStartsHere101stABNDIV40PADProshooahFORSCOM101st Airborne Division
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